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Category: My Kitchen Lab – Recipes

the pie crust test - how to make the best!
  • Baking Science
  • Image

How to make pie crust: The Test.

  • by foodsciencesecrets
  • Posted on November 21, 2017June 28, 2020

Homemade pies have long been a tradition during the holidays for our family. Berry pie,…

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  • My Kitchen Lab - Recipes
  • Image

Pickling Science & Easy Pickled Beets

  • by foodsciencesecrets
  • Posted on September 28, 2017April 29, 2019

A few weeks ago I picked up this bunch of beautiful fresh beets at our…

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The best cookie for ice cream sandwiches
  • My Kitchen Lab - Recipes
  • Image

Kitchen Tested: The Best Cookie for Ice Cream Sandwiches

  • by foodsciencesecrets
  • Posted on July 18, 2017July 6, 2019

The chocolate chip cookie. Soul-mate to a cold glass of milk, and the unequivocal BEST…

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the best muffin recipe
  • Baking Science
  • Image

Kitchen Tested: The “Master Muffin Mix”

  • by foodsciencesecrets
  • Posted on May 12, 2017January 8, 2019

Alright stud muffins, this one’s for you. A little gift for all of you who seek the…

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image food science secrets for how to cook with fresh herbs
  • My Kitchen Lab - Recipes
  • Image

Cooking with Fresh Herbs – A Recipe Developer’s Favorite Secret

  • by foodsciencesecrets
  • Posted on May 5, 2017November 2, 2017

Fresh herbs are a recipe developer’s favorite secret weapon. Not only do herbs add a…

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healthier carrot cake recipe
  • My Kitchen Lab - Recipes
  • Image

Kitchen Tested: Lightened Up Carrot Cakes

  • by foodsciencesecrets
  • Posted on April 12, 2017January 8, 2019

Happy EASTER, foodie friends! I just love this carrot cake recipe. Shredded carrots, pumpkin puree,…

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easy, fast spring pasta
  • My Kitchen Lab - Recipes

Kitchen Tested: Spring Pea Pasta with Mint

  • by foodsciencesecrets
  • Posted on April 3, 2017January 8, 2019

This easy, light, spring pasta will be on your table in minutes! I’m a big…

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Skinny chili cheese fries with fresh pico
  • My Kitchen Lab - Recipes
  • Image

Kitchen Tested: Skinny Chili Cheese Fries with Cilantro-Lime Pico

  • by foodsciencesecrets
  • Posted on March 30, 2017January 8, 2019

French fries = YUM. Street food, fried food, and most things chili + cheese…I’m in.…

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the best american buttercream frosting
  • Baking Science
  • Image

The Buttercream Test. How to make the best!

  • by foodsciencesecrets
  • Posted on March 26, 2017March 29, 2017

When it comes to frosting, I’ve always made American buttercream for two reasons… I can make…

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guinness float, easy st patricks day cocktail recipe
  • My Kitchen Lab - Recipes
  • Image

Kitchen Tested: The Drunken Leprechaun

  • by foodsciencesecrets
  • Posted on March 17, 2017January 8, 2019

A quick recipe for St. Patrick’s Day! These are the fastest “cocktails” you’ll ever make. (Is…

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